PAD THAI VEGANO URBAN ORCHARD
Tailandia
Tallarines de calabacín, zanahoria, dátiles, ajo, pipas de girasol, tomates secos y jengibre con salsa tipo tailandesa.
Zucchini noodles, carrots, dates, garlic, sunflower seeds, dried tomatoes and ginger with Thai sauce.
Tapa vegana:
Si